Specialized
Keep tabs, modifiers, and pour-level inventory under control.
Built for Bar and brewery managers running tabs and high SKU-turnover inventory.
The operational problem
Bars run on open tabs, frequent promotions, and a high-SKU beverage inventory where small unlogged pours add up — different operational pressure than a food-only counter.
What matters most for bars & breweries
Focus areas
- Open tabs and checks, where supported
- Drink modifiers and promotions
- SKU-level beverage inventory
- Transaction controls on discounts and comps
Mapped capabilities
- Restaurant POS — tab and modifier handling
- Inventory & Recipes — SKU-level beverage tracking
See it on your menu, your way.
Talk through how Vyfoo maps to your specific operating model.